The Bruery’s White Oak

20170324_223931I had to wait a whole week before breaking out The Bruery’s White Oak.  It was a blend of a wheatwine-style ale aged in bourbon barrels and an ale, in an even partnership.  In the glass, it came out a nice golden orange with a thin white head.  The white oak with a touch of bourbon dominated the nose.  I also got some caramel notes and even a little vanilla.  While tasting this elegant beer, I detected some apples, caramel, and vanilla, underneath the bourbon and white oak.  It is fairly boozy, but even that toned down as my glass warmed up.  It had a medium mouthfeel with moderate carbonation.  It was a nice treat, well worth the wait.

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The Bruery’s White Oak
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